Turkey enchiladas!
Turkey enchiladas!

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, turkey enchiladas!. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Turkey enchiladas! is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Turkey enchiladas! is something which I have loved my whole life. They’re fine and they look wonderful.

These enchiladas have become my favorite way to make the most of the turkey leftovers. The turkey gets transformed into a new meal, with warm spices and a little kick — it tastes nothing like. A great way to use any leftover cooked turkey, these enchiladas are sure to please your family for a busy weekday meal. the story behind turkey enchiladas.

To begin with this particular recipe, we must first prepare a few components. You can have turkey enchiladas! using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turkey enchiladas!:
  1. Get 2 cup leftover Turkey, chopped fine.
  2. Prepare 2 cup of shredded pepper jack cheese
  3. Make ready 1 cup of shredded extra sharp cheddar cheese
  4. Take 1 16 ounce can of enchilada sauce red or green is fine
  5. Prepare 16 oz can of chopped Ortega chilis
  6. Prepare 6 tacos size flour tortillas or 12 corn tortillas your choice
  7. Take 1 Sour cream, salsa, guacamole, chopped green onions; chopped jalapenos , optional toppings or garnish

Enchiladas is one of those great one-pan dishes that you can throw together to feed a group. The shredded turkey meat mixed with that yummy enchilada sauce and melted cheese will camouflage the fact that the turkey may be a tad dry. Seriously, you won't even notice it (or if you are. Simple and fast enchiladas made with easy to get ingredients and ground turkey.

Instructions to make Turkey enchiladas!:
  1. In a large bowl combine 1 Cup shredded pepper jack cheese, the chopped turkey Ortega chiles and mix well.
  2. Fill your tortillas corn or flour with the turkey mixture place seam down in a baking dish.
  3. Once all of your tortillas are filled pour enchilada sauce over the top on the enchiladas. Top with remaining pepper jack cheese and cheddar cheese bake at 350°F for 30 minutes.

I made this one up myself for our family dinner tonight actually and it turned out really yummy! A tasty recipe for Turkey Enchiladas, Mexican style! Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Then it is rolled up, baked, and topped with sauces, onions.

So that is going to wrap it up with this special food turkey enchiladas! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!