Chinese BBQ Ribs
Chinese BBQ Ribs

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chinese bbq ribs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese BBQ Ribs are super simple to make and very delicious. In this video I show you how to make Chinese Barbecue Ribs with Chinese Five spice powder and. A super easy Chinese style BBQ Ribs with hoisin sauce.

Chinese BBQ Ribs is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chinese BBQ Ribs is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese bbq ribs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese BBQ Ribs:
  1. Get 1 rack pork spare or baby back ribs
  2. Prepare 2 tsp sugar
  3. Get 1 tsp salt
  4. Make ready 1 clove minced garlic
  5. Make ready 1 tsp minced ginger
  6. Take 2 Tbls soy sauce
  7. Make ready 2 Tbls dry white wine
  8. Get 1/2 tsp five spice powder
  9. Prepare 1 Tbls hoisin sauce
  10. Prepare 2 Tbls ketchup
  11. Make ready 3 Tbls honey
  12. Get 2 Tbls hoisin sauce

Everybody loves Chinese restaurant "BBQ" ribs. They have a distinct pork flavor, a glossy sheen that implies the sweet glaze beneath, and a glowing red-pink color that penetrates the surface. It can be served as the star or used in many recipes like stir frys. After searching the internet for a good Chinese Spareribs recipe and not finding any that caught my eye, I decided to make my own.

Steps to make Chinese BBQ Ribs:
  1. Include all ingredients except last 3 Tbls honey and last 2 Tbls hoisin sauce for marinade. Put whole or halfed rack of ribs in a gallon zip lock bag and pour marinade into it and work it over ribs before sealing. Marinate in fridge 24 hours turning at least once.
  2. Preheat oven to 375F. Place marinated ribs on roasting pan with rack and roast in oven 30 minutes meat side up. Turn rack over to bone side and roast another 15 mins. If it’s a meaty rack of ribs do 45 mins meat side up and 15 minutes bone side up.
  3. Remove ribs from oven and set oven to broil. Combine last two ingredients of honey and hoisin sauce and baste both sides with mixture. Broil each side in broiler 2 mins. Keep an eye on it so you don’t burn them. Remove and let rest 10 minutes before cutting them up.

This recipe is pretty simple, and yields tender, juicy, tangy ribs. The ribs can be enjoyed already when done in slow cooker. It can be used to make pulled pork with your favorite BBQ sauce. In this case, mine is Chinese Five Spice Blackberry Hoisin Sauce. bbq grills on wheels. bbq pork loin back ribs. bbq recipes for chicken wings. dry bbq rub recipe for ribs. easy barbecue rib recipes on the grill. easy bbq recipes to wow guests. When it comes to BBQ ribs, attention to.

So that’s going to wrap this up for this exceptional food chinese bbq ribs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!