Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker barbecued ribs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Slow Cooker Barbecued Ribs is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Slow Cooker Barbecued Ribs is something that I have loved my whole life.
Slow cooker barbecue ribs are an easy and delicious way of making barbecue ribs without the barbecue. Come sunshine or rain, there will never be a time that's not perfect for slow-cooked barbecue ribs - especially when the slow cooker does all the cooking. Easy Slow Cooker Barbecue Ribs Are Melt-In-Your-Mouth Incredible!
To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker barbecued ribs using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Barbecued Ribs:
- Take 2-3 lbs Pork(Baby-back) Ribs
- Make ready 1.5 tbsp Sweet Paprika
- Prepare 1 tbsp Light Brown Sugar
- Take 1 tsp Ground Black Pepper
- Prepare 1 tsp Garlic Powder
- Take 1 tsp Cinnamon
- Take Pinch Cayenne Pepper (Optional)
- Make ready 1-1 1/2 Cup(s) of you favorite BBQ Sauce
- Get Vegetable Oil Spray
You can also easily take along a slow cooker for a get together without tying up an oven. I found this recipe on Betty C. This is cooked the same way I have always cooked my ribs only in a slow cooker. Yes, you can make authentic-tasting slow-cooker barbecue ribs.
Steps to make Slow Cooker Barbecued Ribs:
- Coat the pot of the slow cooker with the vegetable oil.
- In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper.
- Evenly rub the mixture all over both sides of your ribs.
- Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot.
- Slowly pour the barbecue sauce over the ribs.
- Cover and cook for 6-8 hours on low. For us, 7 hours was perfect.
- Enjoy!
Cola is the secret to this sauce—it keeps the meat incredibly moist while cooking, so you're left with fall-off-the-bone tender ribs that will satisfy even the most serious barbecue craving, no grill required. Slow Cooker Barbecue Ribs that are fall off the bone tender made with a homemade rub and easy tangy bbq sauce. Easy Slow Cooker Ribs covered in barbecue sauce are an easy way to bring a bit of summer into the house without keeping the oven on for three hours, firing up the bbq or learning. Yes, you can cook ribs in a slow cooker! In this easy recipe, the seasoning paste transforms into a savory dipping sauce.
So that is going to wrap it up for this special food slow cooker barbecued ribs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!