Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, whole wheat pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whole Wheat Pancakes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Whole Wheat Pancakes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook whole wheat pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Pancakes:
- Get 1 cup milk
- Take 1 tbsp vinegar
- Take 1 cup whole wheat flour
- Take 2 tsp sugar
- Prepare 1 1/2 tsp baking powder
- Take 1/4 tsp salt
- Get 2 tbsp butter
- Prepare 1 large eggs
Steps to make Whole Wheat Pancakes:
- Combine milk and vinegar. Set aside, allowing milk to curdle.
- Combine dry ingredients.
- Melt butter and whisk into curdled milk. Add egg and beat well.
- Whisk wet ingredients into dry. You may need to add a little milk to achieve pancake consistency.
- Heat a cast iron skillet over medium heat. Add a little butter. When the butter is sizzling gently, pour in a ladle of pancake batter.
- When your pancake is starting to bubble on top, flip it over to cook the opposite side.
So that’s going to wrap this up for this exceptional food whole wheat pancakes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
