Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hyderabadi chicken biryani in microwave. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Hyderabadi Chicken Biryani in microwave is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hyderabadi Chicken Biryani in microwave is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have hyderabadi chicken biryani in microwave using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hyderabadi Chicken Biryani in microwave:
- Make ready 400 gms chicken
- Make ready 2 cups Basmati rice
- Make ready 1 onion sliced finely
- Take 1 small onion paste
- Get 1 tbsp ginger paste
- Make ready 1/4 th tsp garlic paste
- Get 2 tbsp curd
- Take 1 tbsp tomato puree
- Take 1 tbsp Shan Biryani masala
- Make ready 1 tsp black pepper
- Make ready 1 small stick cinnamon
- Make ready 2 cardamoms
- Take 4-5 cloves
- Prepare 1 tsp half crushed peppercorns
- Take 2 drops mitha attar or kewra essence
- Get 2 drops orange red food colour
- Take 3 tbsp ghee
- Get 2 tbsp refined oil
- Take 2 slit green chillies
- Make ready 1 tbsp chopped coriander
- Prepare 1 potato quartered
- Take 2 eggs
Steps to make Hyderabadi Chicken Biryani in microwave:
- Marinate chicken with onion,ginger garlic paste,curd tomato puree,little salt and biryani masala.
- Parboil rice with little salt.Drain excess water and set aside to cool.
- Steam the potato pieces in microwave and boil the eggs.Heat oil and fry them.Add ghee to remaining oil and fry the sliced onion golden brown.Set aside.
- Microwave marinated chicken without excess water 15 minutes to soften chicken.In the remaining oil sprinkle half crushed whole garam masala and add the chicken and toss.Also add the fried potatoes and eggs so that masala coats all.
- Heat 1 tbsp ghee in a microwave container.Layer half rice and sprinkle food colour and mitha at tar or kewra essence.Then spread a layer of chicken eggs and potato,fried onion,then another layer of rice and sprinkle some biryani masala and ghee.
- Microwave high power 5 minutes.Toss little and another 2 minutes.Garnish with chopped coriander and slit green chillies.Serve hot with chilled raita.
So that’s going to wrap it up with this special food hyderabadi chicken biryani in microwave recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!