Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy french toast for one. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This fabulous french toast recipe for one is the best! Learn how to make french toast with a few simple ingredients and two easy steps. Did you know that french toast is the most requested breakfast recipe at One Dish Kitchen?
Easy French Toast for One is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy French Toast for One is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy french toast for one using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy French Toast for One:
- Make ready 2 eggs
- Get 1 tsp vanilla extract
- Take 1/2 tsp cinnamon
- Get 1/3 cup milk
- Make ready 4 stale or day old bread - any kind
- Take dash salt
- Make ready 1/2 tsp nutmeg
- Prepare 2 tbsp white granulated sugar
- Take Butter for browning or cooking spray
French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg. French toast for one when those french toast cravings just won't quit: golden brown and crisp outsides with creamy custardy insides. The key to making good french toast is the bread - aim for a heartier bread that's going to be able to soak up all of your egg mixture without falling apart.
Instructions to make Easy French Toast for One:
- In a flat bottom dish (I use a pie plate - holds 2 slices bread), beat the eggs with the milk. Add remaining ingredients until well blended.
- Dip the bread in the egg/milk mix. Make sure both sides are well coated. Don't soak too long, though.
- Lightly grease a griddle or fry pan with either spray or butter. About medium high is good. Brown the bread for about 2 mins then turn and brown the other side. Don't cook too fast, as the outside will brown and you will have uncooked "custard" on the inside. Your toast will also fall apart.
- When toast is done, you can add fruit toppings, sprinkle with powdered sugar or serve with butter and maple syrup. I like the taste of vanilla, you can always increase or decrease as well as the cinnamon and nutmeg. These freeze well. Double the recipe and when they are cool wrap them up and freeze for another meal. Just heat them in the toaster or toaster oven.
French Toast for One. this link is to an external site that may or may not meet accessibility guidelines. French Toast, especially when made in very small, personal-sized batches, is DELICIOUS! Best eaten in silence with hot coffee and weird Internet news (as one does with the Not hard. The instructions for a small but double batch of French Toast are below. This best French Toast recipe is one of our absolute favorite special breakfasts!
So that is going to wrap it up with this exceptional food easy french toast for one recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!