Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggnog french toast bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggnog French Toast Bake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Eggnog French Toast Bake is something that I have loved my whole life.
Whisk the eggs and eggnog together in a large bowl; pour over the bread slices. Remove the baking dish from the refrigerator. Eggnog French Toast Bake is an easy, make-ahead breakfast casserole that's perfect for the holidays.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eggnog french toast bake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog French Toast Bake:
- Prepare 1/2 loaf white bread, broken into pieces
- Prepare 4 eggs
- Prepare 1 cup egg nog
- Take 1/4 cup sugar
- Get 1 tsp ground cinnamon
- Prepare 1 tsp vanilla extract, pure
- Take 1/2 tsp ground nutmeg
- Make ready 3 tbsp dark (or light) brown sugar
- Prepare 1 powdered sugar(optional)
Cover and refrigerate overnight (If you wish you can freeze the dish and put in fridge to defrost the evening before. Make the brown sugar syrup in a small pot on the stove and then pour it into the bottom of a baking dish. Add cubed French bread to the dish. Whisk together some eggs and eggnog and pour the mixture over the bread cubes in the dish.
Steps to make Eggnog French Toast Bake:
- Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan.
- Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top.
- Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter….;)
Spread the bread slices in a single layer on a baking sheet. Place the prepared bread slices into the preheated skillet, and cook, turning once, until golden brown on each side. Place cooked slices on a serving plate and cover with foil to keep warm until all French toast is cooked. Cinnamon Baked French Toast is one of our favorite breakfast or brunch items-to serve and eat:) It is easy to make and our guests always rave about it. For the holiday season, I wanted to spice things up a bit so I made Baked Eggnog French Toast.
So that’s going to wrap it up with this special food eggnog french toast bake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
