Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, shish taouk (on a stovetop). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Shish Taouk (on a stovetop) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Shish Taouk (on a stovetop) is something which I have loved my entire life.

Stovetop-grilled Middle Eastern chicken kebabs (shish taouk, shish tawook). These easy chicken skewers with their middle eastern flavors are full of garlic and lime, they taste different to your usual chicken kebabs. Try making them for your next barbecue.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Prepare 500 g chicken breast
  2. Make ready 1/4 cup plain yogurt
  3. Make ready 6 cloves garlic, minced
  4. Get 2 tbsp olive oil
  5. Get 1/2 lemon, juiced
  6. Make ready 1 tbsp dried thyme
  7. Take 1/2 tbsp ginger powder
  8. Make ready 1/2 tbsp paprika powder
  9. Get 1 tsp tomato paste
  10. Make ready 1 tsp black pepper
  11. Prepare 1 tsp salt
  12. Take 1/2 tsp cumin powder
  13. Prepare 1/3 tsp cinnamon powder

It was moist and full of flavour! Shish Taouk (on a stovetop) instructions. Cut the chicken into bite-sized chunks. In a bowl, add all the ingredients except for the chicken and mix well.

Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight. Lightly oil the pan on medium-high heat.. Shish means skewers and tawook (tavuk) means chicken. Both words are in Turkish however shish tawook is a Lebanese chicken kebab that is sold in fast food restaurants.

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