Lady Fingers Kofta Curry
Lady Fingers Kofta Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lady fingers kofta curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lady Fingers Kofta Curry is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lady Fingers Kofta Curry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook lady fingers kofta curry using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lady Fingers Kofta Curry:
  1. Get Ingredients for kofta-
  2. Take 250 gms ladyfinger
  3. Get 1 bowl Besan
  4. Take 1 teaspoon ajwain
  5. Prepare 1 teaspoon turmeric powder
  6. Make ready 1 teaspoon red chilli powder
  7. Prepare to taste Salt
  8. Prepare Pinch hing
  9. Get As needed Oil for frying
  10. Make ready Ingredients for curry-
  11. Get 2 tablespoons Onion paste
  12. Make ready 1 tablespoon ginger garlic paste
  13. Take 1 tablespoon turmeric powder
  14. Get 1 tablespoon red chilli powder
  15. Take 1 tablespoon garam masala powder
  16. Take 1 tablespoon Kasturi methi
  17. Take 1 teaspoon cumin seeds
  18. Make ready to taste Salt
  19. Take 2 tablespoons oil
Steps to make Lady Fingers Kofta Curry:
  1. Firstly chopped ladyfinger in small pieces.
  2. Then take bowl put ladyfingers, Besan, ajwain, hing, red chilli powder, Turmeric powder, salt and mix it nicely with the help of water.
  3. Then take kadhai put oil heat it then swallow fry the koftas and put aside.
  4. Again take kadhai put oil heat it put cumin seeds crackle them then add onion paste, ginger garlic paste and saute till oil floated.
  5. Then add red chilli powder, Turmeric powder, red chilli powder, garam masala powder, salt and mix it nicely and saute it for 2 minutes.
  6. Then add 1 bowl water Boiled it, after boiling add koftas. Again give one boil and sprinkle Kasturi methi and switch off the flame.
  7. Your Ladyfingers kofta curry is ready for serving with rice.

So that’s going to wrap this up with this special food lady fingers kofta curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!