Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pound cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a bowl, combine sugar, oil, eggs and vanilla; mix well. Combine the flour, baking soda, salt, cinnamon and nutmeg; add to egg mixture and mix well. Apple Harvest Pound Cake with Caramel Glaze Apple Harvest Pound Cake with Caramel Glaze.
Apple Pound Cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Apple Pound Cake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pound cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple Pound Cake:
- Get 55 gr butter
- Prepare 50 gr sugar
- Make ready 1 egg
- Get 1 pinch vanilla extract (you can also use cinnamon powder, but since my kids don't like it, I didn't use it)
- Take 65 gr all purpose flour
- Make ready 1/4 tsp baking powder
- Prepare 1/2 apple, peeled and sliced into 6 pieces
Sunny's buttery pound cake has a surprise apple layer hidden in it. This Apple Pecan Pound Cake is loaded with apples, pecans and coconut. It's moist and tender and full of flavor. I've been saving this recipe for several months, so I could share it during apple season.
Instructions to make Apple Pound Cake:
- Whisk baking powder and flour together. Alternatively, you can also sift them together.
- Whisk butter and sugar until creamy and thick. Add the egg, then vanilla. Whisk again until well-combined and smooth.
- Pour the combination of flour and baking powder into the wet mix. Fold a few times until combined.
- Pour the batter into a well-greased pan or casserole dish. Drop the pan carefully for a few times so the batter will spread evenly.
- Insert slices of apple into the batter. Put into the oven, no need to preheat it first.
- Set oven into 200 Celcius degrees. It took about 20 minutes, but to be sure, insert a skewer into the cake after 15 minutes to ensure whether it is done or not.
- Remove from the pan, then slice! Cool down a bit, and store in an airtight container to ensure it would stay soft.
Make pound cake: In a large bowl with a hand mixer, beat together butter and sugar until light and. This Old-Fashioned Apple Bundt Cake is a Fall favorite. It is a combination of buttery pound cake and apple pie. This cake is super moist and packed full of amazing flavor. Cinnamon, pecans, and apples in every bite.
So that’s going to wrap this up with this exceptional food apple pound cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
