Vegan Banana Cake
Vegan Banana Cake

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake.

Vegan Banana Cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vegan Banana Cake is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Cake:
  1. Get Vegan Butter/Magarine 1cp
  2. Take Sugar 2cp
  3. Prepare Ripe Bananas 4-6 (riper the better)
  4. Get Flour 3cp
  5. Take 1/2 tsp Salt
  6. Make ready 2 tsp Baking Soda
  7. Take Apple Sauce 3/4 cp
  8. Make ready Lemon Juice 1/4 cp
  9. Get Chopped nuts 1 1/2 cp (optional)
  10. Prepare Raisin 1/2 cp (optional)

Vegan Banana Cake - Deliciously moist, tender and topped with a luscious coconut cashew cream frosting this banana cake recipe is healthy and easy to make from scratch! This Vegan Banana Cake (or Vegan Banana Bread) is the best banana cake you will ever have. You won't miss butter or eggs in this recipe. It's soft and flavourful with delicious banana flavour and.

Instructions to make Vegan Banana Cake:
  1. Combine all ingredients together in a large bowl until mixture is smooth.
  2. Grease and shape or style pan and add mixture.
  3. Bake at 350°F for about an hour, or until toothpick test is successful
  4. Could be served warm or cool, with or without frosting.

This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts Our whole family loves banana cake and this is a vegan version without eggs or dairy. This Gluten-Free Vegan Banana Cake is amazingly moist, fragrant and fruity and covered in a rich "cream cheese" frosting! It tastes like an indulgent version of banana bread, is perfectly sweet. This delicious vegan banana cake recipe is so good no one will guess it is 'free-from'!

So that’s going to wrap it up with this special food vegan banana cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!