Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Banana cake is something that I’ve loved my entire life. They are fine and they look wonderful.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana cake:
- Get 1 cup flour
- Get 1/2 cup sugar
- Get 1 egg
- Prepare 1 tsp baking powder and soda
- Get 1 / 2 vegetable oil
- Make ready Pinch salt
- Prepare 1/2 Hot Water or milk
- Make ready 1-2 Smashed ripe banana
- Prepare Vanilla essence
Banana cake recipe - Delicious, soft & moist banana cake recipe with video. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and taste. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.
Steps to make Banana cake:
- Take flour + salt + baking powder and soda in a bowl. And mix.
- Take beaten egg + sugar + oil + vanilla essence. And mix and whisk it well.
- Now add the dry ingredients to the wet. Then add smashed banana. Also you can add dry fruits at this time.
- Add hot water or milk as required. The batter should be little thin.
- Now pour it in a baking tin and bake at 160 - 170degree Celsius for about 30 minutes. Check it with a toothpick. If it's clean then its perfectly baked.
Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. I told her, 'I should have baked for you!' Banana cake is a dessert that is completely nostalgic for me. I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting. To Die For Banana Cake with Vanilla Bean Frosting (and a cake tip) — ButterYum — a tasty little food blog.
So that’s going to wrap it up with this exceptional food banana cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
