Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low fat chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mix the wet ingredients into the dry ingredients and beat on low speed until just combined. This chocolate cake contains no butter or oil so is naturally lower in fat than a classic chocolate sponge. The addition of grated apple makes the sponge moist and its natural sweetness means you can afford to use less caster sugar.
Low fat chocolate cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Low fat chocolate cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have low fat chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Low fat chocolate cake:
- Prepare 1 cup boiling water
- Prepare 1 tsp vanilla extract
- Make ready 3/4 cup applesauce
- Get 1 cup 1%milk
- Make ready 3 large egg whites
- Get 3/4 cup cocoa powder
- Prepare 1 1/2 cup splenda
- Take 1/2 cup brown sugar
- Prepare 1 2/3 cup self rising flour
- Make ready 1/4 tsp salt
This cake calls in some unexpected friends: applesauce and prunes. This healthy chocolate cake recipe is incredibly moist, chocolatey, and most of all pure decadence! This loaf cake will satisfy your craving for cake without all the fat. Since our last post was a pretty decadent ice cream, I figured going a bit guilt free for It's chocolate, which is pretty fab in itself, but, it's also low fat.
Steps to make Low fat chocolate cake:
- Combine dry ingredients and sift until well incorporated
- In a separate bowl beat together the milk,applesauce, vanilla extract and eggwhites
- Add the mixture to the dry ingredients and mix until combined
- Add the boiling water to the mixture and beat at medium for about 2 minutes
- Bake at 350° for 25 minutes or a toothpick comes out clean
You can have more than one piece of this and not feel totally insane guilty about! Even if you're watching your weight, enjoy the occasional treat with one of these lower-fat cake recipes. This vegan, low-fat chocolate applesauce cake recipe uses applesauce instead of eggs or oil, making it nearly fat-free and guilt-free! Though its a little bit heavier than other cakes, the generous amount of cocoa makes this vegan cake absolutely heavenly. A great low fat chocolate cake that is easy and fun for any patriotic holiday or summer party!
So that’s going to wrap it up for this exceptional food low fat chocolate cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
