Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy pork vindaloo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork Vindaloo is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spicy Pork Vindaloo is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy pork vindaloo using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Pork Vindaloo:
- Take 1 kg pork tenderloin
- Get 2 tablespoons ginger and garlic paste
- Get 1 onion, finely chopped
- Make ready 2 teaspoons ground coriander
- Prepare 2 teaspoons red chilli flakes
- Prepare 2 teaspoons turmeric powder
- Get 2 teaspoons cumin powder
- Get 1 tablespoon freshly ground black pepper
- Prepare 2 teaspoons apple cider vinegar
- Get 2 teaspoons vegetable oil
- Make ready 2 teaspoon ground cloves
- Prepare 2 teaspoons ground cinnamon
- Prepare 1 tablespoon brown sugar
- Get 1 tablespoon masala/curry powder
- Make ready 600 ml freshly boiled water
- Prepare to taste Salt
Instructions to make Spicy Pork Vindaloo:
- Place coriander, cumin, ground black pepper, red chilli flakes, turmeric, ginger and garlic paste, oil and vinegar in a bowl and mix together to form a paste.
- Chop the pork loin into 3 cm cubes and fry in a pan with oil until golden. Add the paste to the meat and stir through until the meat is well coated with the spices.
- Add the onion, curry powder, tamarind and sugar to the pan and fry together for 10-15 minutes on medium heat until the meat has darkened. Add the boiling water, cloves, cinnamon and salt. Simmer with the lid closed for 30 minutes. Serve with rice, roti or naan bread.
So that is going to wrap it up for this special food spicy pork vindaloo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!