Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy timepass keema roti 😜. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy timepass keema roti 😜 is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Cheesy timepass keema roti 😜 is something which I have loved my entire life. They are nice and they look fantastic.
Keema Baida roti is one of Mumbai's delicious street side snack. Its popular street food with a typical 'Bambaiya' name Keema Baida Roti as You Can Say Keema. #Mexican #Keema #Wrap Ingredients: Chicken Keema Garlic/Ginger Paste Curry Powder Garam Masala Black Pepper Salt Olive Oil Tomato Puree Grated Cheese Tomato. Kheema ni roti is a local dish from Rander,surat.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy timepass keema roti 😜 using 28 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Cheesy timepass keema roti 😜:
- Take Half kg KEEMA
- Take 2 tablespoons garlic paste
- Get 1/2 tablespoon ginger paste
- Get 1/2 tablespoon cumin paste
- Take 1/2 cup curd
- Prepare 1 tablespoon salt
- Take 1/2 tablespoon turmeric
- Get 1 tablespoon red chilly powder
- Prepare 1 tablespoon garam masala
- Take roti
- Take wheat flour
- Prepare 1 tablespoon sugar
- Prepare 1 tablespoon salt
- Prepare 1/2 cup milk
- Make ready Half kg KEEMA
- Take 2 tablespoons garlic paste
- Get 1/2 tablespoon ginger paste
- Make ready 1/2 tablespoon cumin paste
- Prepare 1/2 cup curd
- Make ready 1 tablespoon salt
- Make ready 1/2 tablespoon turmeric
- Get 1 tablespoon red chilly powder
- Make ready 1 tablespoon garam masala
- Get roti
- Make ready wheat flour
- Take 1 tablespoon sugar
- Get 1 tablespoon salt
- Take 1/2 cup milk
The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. Keema Aloo Recipe l Aloo Keema l Mutton Mince l Cooking with Benazir. Bengali Aloo Diye Keema Curry is prepared with mutton minced meat along with potato chunks and is a signature bengali delicacy.
Steps to make Cheesy timepass keema roti 😜:
- Take a tablespoon of oil in kadhai then mix all the ingredients in keema. Wait until the water get dry. 🙄Then your keema is ready. 😉
- Mix the wheat flour carefully and make 6 pieces of roti.
- Blend 1/2 cup mozzarella cheese.
- Then take two roti in one put the keema and cheese and then cover it with another roti.
- Fry that in a frying pan with some oil or butter.
- Then cut the slices and eat your delicious cheesy keema roti which is perfect for heavy breakfast or birthday party or even if you are having get together. 😛😝
- Take a tablespoon of oil in kadhai then mix all the ingredients in keema. Wait until the water get dry. 🙄Then your keema is ready. 😉
- Mix the wheat flour carefully and make 6 pieces of roti.
- Blend 1/2 cup mozzarella cheese.
- Then take two roti in one put the keema and cheese and then cover it with another roti.
- Fry that in a frying pan with some oil or butter.
- Then cut the slices and eat your delicious cheesy keema roti which is perfect for heavy breakfast or birthday party or even if you are having get together.
Bengali Aloo Diye Keema Curry is one such item. I have seen; my mother and aunts cooking this runny meaty delicacy for years to make the big fat family happy. Daging Keema enak di makan bersama Cheese nan atau roti prata. Adunan daging dan rempah ratus amat membangkitkan selera. Asal masakan ini adalah dari Arab.
So that’s going to wrap this up for this exceptional food cheesy timepass keema roti 😜 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
