Zuppa Toscana Crockpot Soup
Zuppa Toscana Crockpot Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, zuppa toscana crockpot soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Zuppa Toscana Crockpot Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Zuppa Toscana Crockpot Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

This crock pot zuppa toscana soup is an Olive Garden copycat recipe that makes it easy to bring the taste How to make zuppa toscana soup. This next part is only a photo tutorial of the recipe steps. When I add up everything in the.

To begin with this recipe, we have to first prepare a few ingredients. You can cook zuppa toscana crockpot soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zuppa Toscana Crockpot Soup:
  1. Get 1 lb ground spicy sausage
  2. Make ready 3 large potatoes, cubed with skin
  3. Make ready 4 cup kale, chopped
  4. Get 8 slice bacon
  5. Get 1 small onion, diced
  6. Prepare 4 clove garlic, minced
  7. Take 32 oz chicken stock
  8. Get 2 1/2 cup water
  9. Get 1 1/4 cup half and half
  10. Take 1 salt to taste

I knew they used cream to get the base but I never would have guessed how easy it was to That was until I found a pin for a crockpot recipe of this yummy soup. Just to be fair click here for the recipe I followed, but I have tweaked mine a bit. If you like the Zuppa Toscana (Tuscan Soup) at Olive Garden you are going to LOVE this recipe that you Crock-Pot Zuppa Toscana Soup Recipe. Make a homemade version of the popular soup found at Olive I made this recipe in my crockpot today exactly as it says above.

Steps to make Zuppa Toscana Crockpot Soup:
  1. Add stock, water, potatoes, and salt to crockpot, set on high.
  2. Brown sausage, crumble to small pieces, add to pot.
  3. Fry bacon, set aside, keep grease in skillet.
  4. Saute onions in bacon grease, add garlic when onions are almost done (10-15 minutes). Add to pot.
  5. Crumble bacon, then add it and kale to soup.
  6. Cook for 5 hours, add half and half (warmed in microwave for 30 seconds so it doesn't curdle in soup) when potatoes are mostly cooked through. Let simmer for 20 minutes more. Serve and enjoy :)

Slow Cooker Zuppa Toscana Soup is filled with tender pieces of kale, seasoned Italian sausage, flavorful yukon gold potatoes, and a warming creamy "Zuppa Toscana" is translated to "Tuscan soup" or "Tuscan-style soup" which is full of veggies, potatoes, beans, and spices. Zuppa Toscana Soup is one of our family's favorite dishes at Olive Garden. The Olive Garden version is full of unwanted carbs. If you like this low carb zuppa toscana soup crockpot recipe, check out my other great family meals: Hamburger Soup, Crock-Pot Pepperoncini. The combination of coconut milk, kale, potatoes, Italian sausage, and bacon make this healthy zuppa toscana super filling.

So that is going to wrap it up with this special food zuppa toscana crockpot soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!