Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover curry breakfast hash. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Leftover curry breakfast hash is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Leftover curry breakfast hash is something which I’ve loved my entire life.
Curry for breakfast is a staple at our house. Whenever we make or buy a curry we always over order so we can have it for breakfast and #Breakfast A big cabbage and we only two to eat. I made the curry of whole Cabbage. so a good amount was leftover.
To get started with this particular recipe, we must first prepare a few components. You can have leftover curry breakfast hash using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover curry breakfast hash:
- Prepare Leftover curry
- Make ready 2 eggs
- Make ready 2 rashers bacon
Smoked Ham Breakfast Hash made with holiday ham. Potato and ham hash is the perfect use for leftover Easter or Christmas ham! A breakfast hash is not only the greatest use for any leftover holiday ham, but it's pretty much the best way to use up really any leftovers from any big dinner. Using leftover chicken in a hash with green pepper, onion, and jalapeños makes a nice, hearty breakfast.
Steps to make Leftover curry breakfast hash:
- Heat a large frying pan over a medium heat and add a little blob of oil.
- Add the bacon to the pan and fry for a couple of minutes and when it starts to brown, add the curry.
- Heat the curry through and then create two little holes for the eggs.
- Crack the eggs into the holes and fry until they are cooked how you like them. It’s a bit of a hybrid of fried and poached.
A dash of hot sauce is delicious here. Precooked diced potatoes — available in the refrigerated section of most supermarkets — help make this pastrami hash ultra-fast. It is more than often that you are left with curries stored in the refrigerator waiting for you to use them. It is necessary to keep it safe so that it can be used later. Easy Curry Potato & Egg Skillet.
So that’s going to wrap it up with this special food leftover curry breakfast hash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
