Potato bread pakora
Potato bread pakora

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato bread pakora. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Potato bread pakora is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Potato bread pakora is something that I’ve loved my entire life.

How to make Potato Stuffed Bread Pakora. Stuffed Bread Pakora ΰ₯€ Breakfast Recipe ΰ₯€ Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato bread pakora using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato bread pakora:
  1. Make ready half kg Potato
  2. Make ready namak
  3. Make ready laal mirch powder
  4. Prepare kali mirch
  5. Take Green chilli
  6. Prepare hara dhaniya
  7. Take bread crumbs ya rusk ka chora
  8. Make ready Khushk dhaniya
  9. Prepare haldi
  10. Make ready sabat khushk dhaniya
  11. Make ready khushk maithi
  12. Get 2 tbsp corn flour
  13. Get 2 tbsp maida

Quick and easy recipe to make Potato Bread Pakora at home. In the first step of making Potato Bread Pakora, take a large mixing bowl and add gram flour in it. Bread Pakora Recipe with Stuffed Potatoes. Bread Pakora is a favorite breakfast and tea time snack.

Instructions to make Potato bread pakora:
  1. Potato boil karein mash kar lein
  2. Mash kiye hue potato mein lal mirch namak haldi kali mirch khushk dhaniya hara dhaniya green chilli kati hui add kar ke mix karein
  3. Ab aik bra paira bana ke rol bana lein
  4. Ab usky 3 sy 4 cut laga ke piece bana lein
  5. Un pieces ke roll bana ky choty choty pakory kaat lein kisi shape mein bhi
  6. Corn flour maida 2 /2 table spoon le ke pani add kar ke mixture bnaiyn or us mein pakory dip karein
  7. Phr bread crumbs ya rusk ke chory se cover kar ke fry kar lein
  8. Serve and enjoy

Everyone loves it and often make it when its dark, dull, cold and pouring outside. These bread pakoras are crispy and spicy. These deep-fried Indian snacks have an appetizing taste. Potato Stuffed Bread Pakora is a famous North Indian tea time snack. Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing.

So that is going to wrap this up with this exceptional food potato bread pakora recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!