Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, steam clam 蒸蚌壳. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Steam Clam 蒸蚌壳 is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Steam Clam 蒸蚌壳 is something that I have loved my whole life. They are nice and they look wonderful.
SKR，夏天就是吃海鲜的时节呀!速速把超新鲜的海鲜，直接从渔船抓到我的碗里来! 说到新鲜的海鲜，好吃君第一个想到的，就是法拉盛这家 "海洋直运餐桌" Boat to Table 的海鲜店 啦~ 自家拥有渔船 ，直运来鲜活的红雪蟹、游水活鱼，不但 新鲜无敌 ，因为 没有中间商交易，价格也实惠到尖叫 ! 、鸡丸继续蒸至元鱼酥烂，不失其形即可。 PEARL IN THE BOSOM OF AN AGED CLAM The dish "Pearl in the Bosom of an Aged Clam" is made by using soft-shelled turtle asmain ingredient and pigeon's egg, chicken balls and wax gourd balls as subsidiary ingredien-ts. It tastes fat and fragrant and is sinfully rich. SKR，夏天就是吃海鲜的时节呀!速速把超新鲜的海鲜，直接从渔船抓到我的碗里来!说到新鲜的海鲜，好吃君第一个想到的，就是法拉盛这家"海洋直运餐桌" Boat to Table 的海鲜店啦~ 自家拥有渔船，直运来鲜活的红雪蟹、游水活鱼，不但新鲜无敌，因为没有中间商交易，价格也实惠到尖叫!
To begin with this recipe, we have to first prepare a few components. You can have steam clam 蒸蚌壳 using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steam Clam 蒸蚌壳:
- Get 500 g Clam 蚌壳(啦啦)
- Get 40 g Gingers 姜丝
- Get 15 g Fried Onion 炸葱
- Make ready 10 g Chili's 小米辣
- Prepare 5 g Spring Onion 青葱
- Take 3 tbsp Soy Sauce 酱油
- Get 3 tbsp Cooking Wine 料酒
Instructions to make Steam Clam 蒸蚌壳:
- All ingredients prepared put on top of the clam and steam for about 7 minutes
- Serve with spring onion
So that’s going to wrap it up with this exceptional food steam clam 蒸蚌壳 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
