Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lady finger. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Lady finger, ladyfinger, or lady's finger may refer to: Ladyfinger (biscuit), light and sweet sponge cakes roughly shaped like a large finger.
Lady finger is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lady finger is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook lady finger using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lady finger:
- Get 250 gms lady finger finely chopped
- Prepare as needed Oil
- Take to taste Salt
- Take to taste Red chilli
- Take 1 tsp turmeric powder
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Steps to make Lady finger:
- Take a pan heat oil add lady finger add salt, turmeric powder mix it.
- Cook it till them soft add red chilli powder.
- Cook for 5 mins.
- Ready to serve.
Lady finger, ladyfinger, or lady's finger may refer to: YouTube Encyclopedic. Ladyfinger (biscuit), light and sweet sponge cakes roughly shaped like a large finger. Lady finger (Okra) has been a part of Indian cuisine for ages. Its rich fiber content is what mainly contributes to its benefits. Scroll down to know more about the nutrients and health benefits of lady.
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