Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Banana cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Banana cake is something which I’ve loved my whole life.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To get started with this recipe, we have to prepare a few components. You can cook banana cake using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Banana cake:
- Take the cake
- Prepare 1/4 tsp salt
- Prepare 1 1/2 tsp baking powder
- Get 2 large bananas
- Make ready 200 grams all purpose flour
- Get 120 grams butter
- Take 2 eggs
- Prepare 60 ml whipping cream
- Prepare 120 grams sugar
- Prepare 1/2 tsp lemon juice
- Make ready topping part
- Prepare 2 bananas
- Get 30 grams sugar
- Get 50 grams butter
Banana cake recipe - Delicious, soft & moist banana cake recipe with video. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and taste. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.
Instructions to make Banana cake:
- preheat the oven 180C
- peel the 2 bananas and cut into slides (5mm thin)
- Beat 50gr butter with 30gr sugar
- grease the baking pan with butter, then add into the sugar and butter (step 3) in the bottom of the baking pan
- Put the slides of banana over the layer (step 4)
- Press 2 bananas into the liquid
- beat 120gr butter with 120gr sugar
- Put 2 eggs into
- Mix well with flour and baking powder
- add in the banana and whipping cream
- add into the baking pan
- cook in the oven at 180C for 45-50min
Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. I told her, 'I should have baked for you!' Banana cake is a dessert that is completely nostalgic for me. I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting. To Die For Banana Cake with Vanilla Bean Frosting (and a cake tip) — ButterYum — a tasty little food blog.
So that is going to wrap this up for this exceptional food banana cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
