Shrimp noodle soup
Shrimp noodle soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, shrimp noodle soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup. Cooked noodles, bok choy and shrimp are served in a flavorful stock.

Shrimp noodle soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Shrimp noodle soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook shrimp noodle soup using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp noodle soup:
  1. Prepare 3 C beef broth
  2. Get 1 C water
  3. Take 1 tsp fish sauce
  4. Prepare 1 T Chile paste
  5. Make ready 1 tsp soy sauce
  6. Take 2 cinnamon sticks
  7. Take 2 T dried shitake mushrooms
  8. Get 1 (8 oz) bottle clam juice
  9. Make ready 1 inch fresh ginger piece, peeled
  10. Take 1 star anise
  11. Take 1 # large shrimp, peeled
  12. Make ready 4 oz rice noodles, uncooked
  13. Make ready 1/2 C bean sprouts, fresh
  14. Get Several fresh basil leaves, chopped
  15. Get 2 T fresh cilantro, chopped
  16. Get 1-2 green onions, chopped
  17. Get 1 lime, cut into wedges

To make this homemade shrimp noodle soup recipe, simply: Make the flavor base: Sauté the onions and bell pepper in a hot, oiled pot. Then add the garlic, ginger and red curry paste. Add the liquids: Stir in the coconut milk, broth, and fish sauce. Cook the shrimp & noodles: Add the shrimp and rice.

Instructions to make Shrimp noodle soup:
  1. Cook the noodles according to the package and drain. Set aside.
  2. Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes.
  3. Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon.
  4. Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!

Bring a large pot of salted water to a boil. Heat the coconut oil in a large saucepan over medium heat. Stir in the curry paste, fish sauce and brown sugar and cook, stirring, until the mixture. Enjoy the exotic flavors of fish sauce, Thai chile sauce, ginger and basil in this easy-to-prepare shrimp and noodle soup. You can find fish sauce in.

So that is going to wrap it up for this special food shrimp noodle soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!