Banana cake
Banana cake

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana cake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook banana cake using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana cake:
  1. Take 1/2 cup magarine/butter
  2. Get 1 cup sugar
  3. Take 2 eggs
  4. Make ready 1/2 tsp vanilla extract
  5. Get 1/2 tsp banana extract
  6. Make ready 1/4 cup milk
  7. Get 3 medium sized bananas
  8. Take 2 cups flour
  9. Make ready 1 tsp baking powder
  10. Prepare 1/4 tsp salt
  11. Make ready 1 tsp nutmeg
  12. Get 1/2 cup groundnuts(optional)

Banana cake recipe - Delicious, soft & moist banana cake recipe with video. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and taste. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.

Steps to make Banana cake:
  1. Measure ingredients, prep your baking pan and preheat oven to 360°.
  2. Cream sugar and magarine together until it's fluffy.
  3. Add in eggs one at a time until thoroughly mixed.
  4. Mash the bananas, add it to the mixture and mix together.
  5. Add in the extracts.
  6. Mix dry ingredients together and add half of it the mixture.
  7. Add in the milk and pour the rest of the flour into the mixture. Make sure not to over mix.
  8. Pour your cake mixture into your baking pan and sprinkle the ground nuts on top.
  9. Bake till your skewer or toothpick comes out clean

Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. I told her, 'I should have baked for you!' Banana cake is a dessert that is completely nostalgic for me. I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting. To Die For Banana Cake with Vanilla Bean Frosting (and a cake tip) — ButterYum — a tasty little food blog.

So that’s going to wrap this up with this special food banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!