Rice Ball (Onigiri)
Rice Ball (Onigiri)

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rice ball (onigiri). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rice Ball (Onigiri) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Rice Ball (Onigiri) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rice Ball (Onigiri):
  1. Prepare 150 g Cooked rice
  2. Get 1 pcs Seaweed
  3. Get 1/3 pcs Grilled Salmon
  4. Get 1/2 teaspoon salt
Steps to make Rice Ball (Onigiri):
  1. Put plastic wrap on a cup.
  2. Put in 1/4 teaspoon of salt
  3. Put in half of the cooked rice
  4. Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan.
  5. Add remaining rice on grilled salmon.
  6. Cover with plastic wrap and form rice ball
  7. Cover rice ball with seaweed. That's it!

So that is going to wrap this up for this special food rice ball (onigiri) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!