Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai cauliflower pizza with satay sauce base. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Thai cauliflower pizza with satay sauce base is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Thai cauliflower pizza with satay sauce base is something which I’ve loved my whole life. They are nice and they look fantastic.
For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base. Thai Chicken Kebabs with Spicy Satay Sauce and Cool Cucumber Salad. Thai Chicken Satay with Spicy Peanut Sauce and Cool Cucumbers.
To get started with this recipe, we must prepare a few ingredients. You can have thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Thai cauliflower pizza with satay sauce base:
- Take Half a medium cauliflower
- Get 1/3 cup oats
- Get 1 egg
- Make ready 1 teaspoon oregano
- Make ready 1 level tablespoon peanut butter
- Make ready 2 cloves garlic
- Make ready 2 teaspoons soy sauce
- Prepare 1 teaspoon fish sauce
- Prepare 1 teaspoon sugar
- Get 1 small chilli
- Make ready 1 tablespoon cheese of choice
- Prepare 1/2 red pepper
- Get 2 spring onions
- Get 1 carrot
- Prepare Can also add sliced chicken breast if you would like
- Prepare Can also add sliced chicken breast if you would like
- Make ready Can also add sliced chicken breast if you would like
We have dipped veggie wraps in it. The Thai peanut sauce poured over these sweet potatoes at the end is what takes them from good to fan-freakin-tastic. I do love a good satay sauce, and usually make a cooked version that takes a bit of time. This easy Thai peanut sauce is so much easier, and a bit lighter, while still being an intense flavour hit.
Steps to make Thai cauliflower pizza with satay sauce base:
- Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes.
- While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.)
- For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base.
- Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
- Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
- Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
Add remaining sauce to chicken and stir to coat. Remove from heat For the Cauliflower rice you need to blend down to "rice" consistency. In a frying pan spray with frylight and add the desiccated Coconut to brown. Then add the Cauliflower mix to warm through. Take your Curry off the heat add the soy and fish sauce to the mix.
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