Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Cake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Banana Cake is something that I’ve loved my whole life.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To get started with this recipe, we must prepare a few ingredients. You can have banana cake using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Cake:
- Prepare 1/2 cup butter
- Make ready 1/2 cup vegetable oil
- Take 2 cups sugar or equivalent sugar substitute, such as splenda
- Get 4 eggs or equivalent of egg substitute
- Make ready 3 cups all purpose flour or gluten free flour mixture
- Make ready 2 1/2 tsp baking soda
- Make ready 1 1/2 tsp ground cloves
- Prepare 2 1/2 tsp cinnamon
- Make ready 1 cup chopped walnuts
- Get 6 ripe bananas
- Take 1 canister cream cheese frosting
Banana cake recipe - Delicious, soft & moist banana cake recipe with video. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and taste. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.
Instructions to make Banana Cake:
- Cream butter & oil together. Add sugar & eggs. Mix well. Add flour, baking soda, cloves, & cinnamon. Mix well. Add walnuts. Mix well. Mash bananas well & add to mixture. Mix well.
- Pour into greased 13x9 baking pan. Bake at 375 degrees for 1 hour 15 minutes.
- Spread cooled cake with Cream cheese frosting. Serve.
Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. I told her, 'I should have baked for you!' Banana cake is a dessert that is completely nostalgic for me. I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting. To Die For Banana Cake with Vanilla Bean Frosting (and a cake tip) — ButterYum — a tasty little food blog.
So that is going to wrap it up with this special food banana cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
