Honey Walnut Shrimp
Honey Walnut Shrimp

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, honey walnut shrimp. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

I absolutely love honey walnut shrimp, but I didn't think that the recipe would be as simple as this. Like my display name says, I'm clueless when it comes to cooking. How to Make Honey Walnut Shrimp - Walnut Shrimp Recipe This Honey Walnut Shrimp Recipe is one of my all time favorites.

Honey Walnut Shrimp is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Honey Walnut Shrimp is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have honey walnut shrimp using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Walnut Shrimp:
  1. Prepare 1/2 Pound Shrimp
  2. Get 1 egg white
  3. Make ready 1/2 Teaspoon Salt
  4. Get 3/4 Cup cornstarch
  5. Make ready 1/2 Cup vegetable oil
  6. Take 1 Tablespoon condensed milk sweetened
  7. Make ready 1 Tablespoon honey
  8. Make ready 2 Teaspoons lemon juice
  9. Take 1/4 Cup Mayonnaise
  10. Get 1 Cup walnuts
  11. Make ready 1/2 Cup water
  12. Prepare 1/2 Cup sugar

Honey Walnut Shrimp - Budget-friendly crispy shrimp tossed in a creamy, sweet sauce With one pound of shrimp, some walnuts, honey, condensed milk and a bit of mayo, you can easily recreate. Honey Walnut Shrimp - Crunchy shrimp with honey, candied walnut, and sweet mayo. Ingredients for Honey Walnut Shrimp Sauce. Ordering this popular dish at restaurants can be rather expensive.

Steps to make Honey Walnut Shrimp:
  1. Rinse and clean the shrimp. Remove tails and shells, and bloodline (optional). Place in a bowl and marinate in egg white and salt, 30 minutes.
  2. Mix together condensed milk, honey, fresh lemon juice, and mayonnaise. Set this sauce aside.
  3. In a small pot, heat the water and sugar to make a simple syrup. Wait for the mixture to thicken and become syrupy. Pour in walnuts and stir.
  4. Remove walnuts from rest of concoction and let drain. These are your candied walnuts.
  5. In a frying pan, heat vegetable oil.
  6. Remove shrimp from marinade, and bread lightly in cornstarch. Place in hot vegetable oil and fry 2-3 minutes each side (or longer if you want to brown them).
  7. Remove from oil when cooked on both sides. Coat the deep-fried shrimp with mayonnaise sauce. Garnish with candied walnuts and serve with rice.

Honey Walnut Shrimp is a popular Chinese dish. Honey Walnut Shrimp is one of my favorite dishes to order at a Chinese restaurant, but it's something you can easily make at home. This lightened up version of Honey Walnut Shrimp is inspired by the Panda Express recipe. It's full of crisp pan-seared shrimp with homemade candied walnuts. Honey Walnut Shrimp features fresh tempura shrimp wok-tossed in a honey sauce and topped with glazed walnuts, an irresistible combo of sweet and crispy.

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