Qeema Karelay
Qeema Karelay

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, qeema karelay. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A Qeema Karelay recipe to treasure. Give it a try and see for yourself. (Onion) fried ½ Cup -Hara dhania (Fresh coriander) chopped Directions: -Karelay ko knife ki madad sa peel ker lein phir deseed. Qeema Karelay, قیمہ کریلے QEEMA KARELAY, Best Recipe for Health (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share.

Qeema Karelay is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Qeema Karelay is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook qeema karelay using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Qeema Karelay:
  1. Make ready 1 Cup Cooking Oil
  2. Prepare 750 g Bitter Ground
  3. Make ready 500 g Ground beef
  4. Prepare 2 Onion Medium Size
  5. Get 4 Garlic Cloves finely chopped or graded
  6. Take 3 Tomatoes medium size
  7. Make ready 1/2 Tbsp Salt
  8. Prepare 2 tbsp Red Chili powder
  9. Get 1/4 Tbsp Turmeric powder
  10. Make ready 2 Tbsp Tamarind Water
  11. Get 1/2 Glass Water

Here's yet another episode of Farah's Cooking Channel, hope you liked it! Keema Karelay Ka Salan Recipe By AAmna's Kitchen. Mazedaar Karely Ghosht مزیدار کریلے گوشت Original Karelay Ghosht Recipe (Punjabi Kitchen). Qeema Karelay Recipe in Urdu and English.

Steps to make Qeema Karelay:
  1. SB se pehly patili mein cooking oil ko garam Karen,
  2. Then is mein pyaz ko dal ke brown hone tak fry Karen, jab ye brown ho jaey to is ko nikal Lein,
  3. Phir is mein karelay dal ke golden brown hone tak fry karen, or jab brown ho Jaen to is ko b nikal Lein,(Note: Karelay ko kaat ke namak laga ke rakhen dein 10 se 15 mint, phir is ko pani se dho Lein or strainer mein nikal Lein, namak laga ke rakhne se is ki karwahat khatam ho jati hy)
  4. Ab isi oil mein Lehsan dal ke 1-2 mint tak fry karen,
  5. Then is mein tamater dal ke 2-3 mint tak fry karen ta ke tamater gall jaey,
  6. Jab tamater gal Jaen to is mein qeema, namak, lal mirch,
  7. Haldi dal ke mix karen, or 3-4 mint tak bhunen,
  8. Phir is mein fry ki hue pyaz dal ke 3-4 mint mazeed pakaen,
  9. Phir is mein fry kiye Huey karelay dalen or mix karen, or 2-3 mint tak pakaen,
  10. Mix karne ke baad is mein imli ka pani dalen or 1/2 glass pani dalen, then mix Karen,
  11. Or 5-6 mint tak dam pe rakh dein,
  12. Phir is ko dish out Karen or dahi ke sath paish Karen. Mazeedar Karelay qeema taiyar hai.

At Masala TV you can check complete Qeema Karelay Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show. Qeema Bharay Karelay Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes. Qeema Bhare Karele Recipe in Urdu & English available at Sooperchef.pk.

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