5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy)
5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. 5 ingredient carrot cake bites 🥕🥕 (No sugar, No flours, No Dairy) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5 ingredient carrot cake bites 🥕🥕

(No sugar, No flours, No Dairy):

  1. Get 2 bananas
  2. Take 1 egg
  3. Prepare 1 cup almond meal (or oat flour)
  4. Make ready 1/2 cup unsweetened dessicated coconut
  5. Make ready 1/2 cup carrots (about 150g)
  6. Make ready Optional (Add-ins)
  7. Prepare Cinnamon
  8. Prepare Walnuts
  9. Make ready Raisins
Instructions to make 5 ingredient carrot cake bites 🥕🥕

(No sugar, No flours, No Dairy):

  1. Purée or shred carrots. Set aside. I only have a stick blender and have to pulse it serveral times in small batches. It works though :)
  2. Blend bananas and eggs. Set aside.
  3. Mix almond flour and coconut together. Add in banana and egg mixture. Than fold in carrots and any optional add-ons.
  4. Bake at 200 degrees for 40-45 mins. I made mine in a small loaf pan. Makes about 8 square bites.
  5. Enjoy!!

So that’s going to wrap this up for this exceptional food 5 ingredient carrot cake bites 🥕🥕 (no sugar, no flours, no dairy) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!