Delish Orange Cranberry Pound Cake
Delish Orange Cranberry Pound Cake

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, delish orange cranberry pound cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Remove from heat and arrange orange slices and cranberries on top of brown sugar mixture. Start a weekend morning with this exquisitely rich and pretty pound cake, with delicate orange and tangy cranberry flavors. Orange and Cranberry are such wonderful flavors, especially during the winter and holiday months.

Delish Orange Cranberry Pound Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Delish Orange Cranberry Pound Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook delish orange cranberry pound cake using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Delish Orange Cranberry Pound Cake:
  1. Take 2 cups all purpose flour
  2. Prepare 1 tsp baking powder
  3. Make ready 1/8 baking soda
  4. Prepare 1/8 salt
  5. Get Dried cranberries
  6. Get 2 sweet oranges
  7. Prepare Half a cup mala/ sour milk
  8. Get 1 tbs orange essence
  9. Take 2 eggs
  10. Get 3/4 cup sugar
  11. Get Half a cup margarine
  12. Take Orange zest from 1 sweet orange

Put it in a soft, buttery pound cake and you've got me hooked for life…or at least. When butter, flour, and sugar combine, crowd-pleasing desserts follow. This Cranberry Orange Cake is a deliciously moist, flavorful and perfect winter pound cake which is a dream to make all season long. It's one the best holiday cakes you'll ever bake!

Steps to make Delish Orange Cranberry Pound Cake:
  1. Take a handful or 2 of the dried cranberries. Chop them into small pieces and set aside (optional).
  2. Extract orange zest from one of the sweet oranges and set aside
  3. Juice the 2 oranges and soak the chopped or whole cranberries in the orange juice for 30 mins
  4. Pre heat oven at 180°c for 10 mins. Grease your baking pan and set aside
  5. Mix all the dry ingredients and set aside
  6. In separate bowl mix the margarine and sugar for a min or 2.
  7. Add each eggs separately into the mixture and mix
  8. Add the orange essence, orange zest, mala, orange cranberry mixture and mix
  9. Add the dry ingredients into the wet ingredients and mix
  10. Pour the cake mix into the already greased baking pan. You can sprinkle sesame seeds or oats on top at this point (optional)
  11. Bake for 40-50 mins until the cake is properly cooked.

If you love winter dessert recipes like this, definitely check out my Gingerbread Cupcakes. This Cranberry Pound Cake is wonderfully dense, moist and loaded with fresh cranberries. Topped with a simple orange glaze, it's perfect for the holidays. This cranberry pound cake is the perfect opportunity to showcase seasonal flavors other than pumpkin; I promise your family will love it! Put chopped cranberries and fresh orange juice in a small pot and heat till orange juice is simmering.

So that is going to wrap it up for this exceptional food delish orange cranberry pound cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!