Aloo paratha recipe
Aloo paratha recipe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, aloo paratha recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo paratha recipe is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Aloo paratha recipe is something that I’ve loved my whole life. They are nice and they look fantastic.

Follow this easy Aloo Paratha recipe to make the perfect parathas. This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo paratha is One of the most popular paratha recipe from Punjab, India.

To get started with this particular recipe, we must first prepare a few components. You can have aloo paratha recipe using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo paratha recipe:
  1. Get 4 medium potatoes
  2. Prepare 1 1/2 cups wheat flour
  3. Take 1 tsp crushed ginger garlic
  4. Get As needed chopped green chillies
  5. Take As needed chopped coriander leaves
  6. Take pinch turmeric
  7. Take 1/2 tsp crushed cumin
  8. Make ready 1/2 tsp chaat masala
  9. Take to taste salt
  10. Make ready Aa needed oil or ghee

Aloo Paratha Recipe (with Step by Step Photos). Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Aloo Paratha are Indian flat bread. The parathas are then stuffed with mashed potatoes, spices and herbs.

Steps to make Aloo paratha recipe:
  1. Combine wheat flour salt in a bowl add water and knead into a soft dough…then apply a tbsp oil and knead again for 2 minutes…set the dough aside
  2. In a bowl add boiled and mashed potatoes crushed cumin seeds turmeric salt chaat masala chopped green chillies and coriander leaves and crushed ginger garlic mix well
  3. For paratha scoop out a ball of dough add stuffing a little more that the size of dough ball stuff inside and seal the dough on top
  4. U can view complete video of the recipe on youtube on the given link below https://youtu.be/3SaAbWbHIvo
  5. Fry on tawa applying ghee or oil till golden brown and crisp from both sides

Punjabi Aloo Paratha recipe are yummy, delicious yet healthy. I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up…. But finally had the guts to try it out and now am confident. Aloo paratha recipe with video tutorial- Aloo paratha is a filling and healthy Punjabi meal, cooked and mashed aloo (potatoes) are seasoned and filled inside a paratha (Indian flatbread).

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