Delicious and easy cheesy tuna noodle casserole!
Delicious and easy cheesy tuna noodle casserole!

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, delicious and easy cheesy tuna noodle casserole!. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This is the best tuna noodle casserole! My family and friends always request it! And, best of all, it is easy!

Delicious and easy cheesy tuna noodle casserole! is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Delicious and easy cheesy tuna noodle casserole! is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have delicious and easy cheesy tuna noodle casserole! using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Delicious and easy cheesy tuna noodle casserole!:
  1. Take 1 can chicken broth
  2. Make ready 1 can cream of mushroom soup
  3. Prepare 1 cup cheddar cheese (half cup mixed and half on top before the oven. add more if desired)
  4. Make ready 1 can of peas and carrots
  5. Take 3 cup rotini noodles (3 cups uncooked)
  6. Take 6 tuna drained (5-6 oz)
  7. Get 1 cup milk
  8. Get 1 .5 cup -plain or italian bread crumbs ( half cup)
  9. Prepare 1 can full can of water

Prepared Alfredo sauce is the perfect base for this extra creamy, cheesy tuna and vegetable casserole. MORE+ LESS This tuna and egg noodle casserole recipe is a one pot meal. It's great to prepare over the weekend for your weeknights comfort food dinner treats! Stir the can soup, milk, peas, tuna and noodles in a half quart casserole pan.

Steps to make Delicious and easy cheesy tuna noodle casserole!:
  1. preheat oven 350
  2. pour chicken broth and can of water in pan on stove medium high heat bring to boil
  3. when boiling add 3 cups rotini noodles and reduce heat to medium
  4. when noodles are soft add cream of mushroom soup, milk and tuna.
  5. mix well and turn off heat on stovetop. add half cup of cheese and peas and carrots and mix again
  6. transfer to small square casserole dish add remainder of cheese and sprinkle bread crumbs on top
  7. put in oven for 30 to 45 mins until bubbling
  8. let cool for few minutes and enjoy! also great with rolls and or green beans :)

If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! You'll fall in love with this easy dinner recipe that's bound to become a forever. This Easy Tuna Noodle Casserole recipe came about because I wasn't feeling well one day, and my husband was going to cook for us. He wanted tuna noodle casserole, but we didn't have all the ingredients for my recipe.

So that’s going to wrap this up for this exceptional food delicious and easy cheesy tuna noodle casserole! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!