Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, qeema aloo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Qeema Aloo is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Qeema Aloo is something which I’ve loved my entire life. They are nice and they look fantastic.
Don't Forget To Subscribe The Channel "Hania Food Corner" For More Tasty. aisi recipe aapko kahi nahi milegi ریسٹوانٹ اسٹائل قیمہ فرائیi aloo keema recipe i restaurant style keema fry at home i. Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes!
To begin with this recipe, we must prepare a few components. You can cook qeema aloo using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Qeema Aloo:
- Take 1/2 kg Mutton qeema
- Take 250 grams Aloo
- Make ready 1/2 cup Oil
- Make ready 3 Pyaz medium
- Make ready 1 tsp Lehsan paste
- Prepare 1 tsp Adrak paste
- Take 1 tbsp Adrak julliene
- Prepare 1 tsp Namak
- Make ready 1 tsp Lal Mirch
- Take 1/2 tsp Haldi
- Make ready 1 tsp Zeera powder
- Make ready 1 tsp Dhaniya powder
- Get 2 Tamator
- Take 3 cup Pani
- Take 1/4 tsp Garam Masala powder
- Get 2-3 Green chilli
- Prepare Hara dhaniya
I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything. I have already shared a chicken keema matar recipe before. Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Instructions to make Qeema Aloo:
- Oil mein pyaz color change honay tak fry karen, qeema add karen or 4-5 minutes fry karen.
- Lehsan, adrak paste daal kar fry karen 2 minutes, spices add karen or Tamator add kar dain.
- Pani add karen or 5-8 minutes tak pressure cook kar lain. Bhoonify, add aloo or 1 cup pani daal kar aloo paknay dain.
- Akhir mein hara dhaniya, Mirchen, adrak julliene, garam masala dal kar 2 minutes dum par rakhen. Or tyar hai.
Aloo Qeema آلو قیمہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Aloo Qeema. Huge and unique collection of pakistani easy cooking recipes. Aloo Keema is a Pakistani dish which is basically potatoes with minced lamb, cooked in a unique way to make a spicy, delicious meal. Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly Making Aloo Keema Dhaba Style. When you travel within Indian by Bus or Car, you will come.
So that is going to wrap it up with this special food qeema aloo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
