Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maki sushi & californian maki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Maki Sushi & Californian Maki is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Maki Sushi & Californian Maki is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have maki sushi & californian maki using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Maki Sushi & Californian Maki:
- Make ready sushi
- Prepare 5 Nori's leaves
- Make ready 2 tbsp rice vinegar
- Prepare 2 cup japanese/sticky rice
- Take 1 carott
- Take 2 fresh salmon filet
- Prepare 1 1/4 cucumber
- Get 1 dash graines de sésame noir
- Prepare 1 avocado
- Prepare 1 dash philadephia cheese
- Prepare Accompagnement
- Get 1 wazabi
- Prepare 1 bunch baby ginger
- Get 1 soy sauce
Steps to make Maki Sushi & Californian Maki:
- rince the rice and cook it as required in the rice cooker
- wash and cut the vegs and the slmon in long finger
- roll each sushi with the topping you like and put in the fridge for 30 minute. then cut them into little rolls and servethem with the ginger, soy sauce and wazabi
So that is going to wrap this up with this exceptional food maki sushi & californian maki recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
