Grits Casserole Cups
Grits Casserole Cups

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grits casserole cups. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This cheesy casserole makes a great brunch dish. Pair it with a bowl of fresh fruit and a side of thickly-sliced Texas toast. Servings Per Recipe Shrimp and Grits Casserole. this link is to an external site that may or may not meet accessibility guidelines.

Grits Casserole Cups is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Grits Casserole Cups is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have grits casserole cups using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grits Casserole Cups:
  1. Get 2 cups grits (regular, not instant)
  2. Prepare 3 eggs
  3. Prepare 1/2 chopped onion
  4. Prepare 2 tbsp butter
  5. Take 1 cup (cooked) chopped bacon, breakfast sausage or smoked sausage
  6. Make ready 1 tsp garlic salt

It's creamy and cheesy with lots of fresh shrimp and andouille sausage. Sausage And Grits Breakfast Casserole, Loaded Grits Breakfast Casserole, Healthy Breakfast Casserole Healthy Breakfast Casserole With SausageYummly. salt, plain greek yogurt, egg whites. Combine the sausage and onions with the grits mixture. Add & cook until thickened Grits Casserole.

Steps to make Grits Casserole Cups:
  1. Preheat oven to 400 degrees. - Add water, in proportion to a pot and bring to a boil. Once boiling, add butter, garlic salt and grits. Turn heat down to medium. Whisk gently so the grits don't stick.
  2. Break eggs and whisk into a separate bowl.
  3. When the grits are almost done (still retaining some firmness when tasted), remove from heat.
  4. Add grits to whisked eggs and stir gently. Add chopped onion, meats, and shredded cheese. Continue took stir gently until fully mixed.
  5. Coat muffin tin with non stick spray to keep the muffins from sticking.
  6. Using a ladle, fill each muffin tin with the grits mixture. They will not overflow when baking.
  7. Bake for approximately 15- 20 minutes or until firm.
  8. Garnish with shredded cheese of choice.

Which grits to use for a shrimp and grits casserole: For this recipe, use the type of grits you're most comfortable with. Grits casserole is a delicious meal to enjoy with your family. It's a quick and simple recipe to make, just follow the instructions. Directions for: Baked Grits and Collards Casserole. Kosher salt and coarsely ground black pepper.

So that’s going to wrap it up with this exceptional food grits casserole cups recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!