Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, shinwari beef tomato qeema karahi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Keema Shinwari Karahi or Shinwari Keema Kadahi is very special recipe, easy to make and very tasty to eat. Today I am sharing it recipe with you lovely peoples. Ingredients for Keema Karahi Recipe Step by Step Asalam o Alikum this is Maria Jahangir from Maria's Kitchen I hope everyone is fine by the grace of Allah Almighty.
Shinwari beef tomato qeema karahi is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Shinwari beef tomato qeema karahi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook shinwari beef tomato qeema karahi using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shinwari beef tomato qeema karahi:
- Prepare 1 kg beef qeema
- Take 1/2 kg tomato
- Take 15 harri mirch
- Take 200 gram ghee
- Make ready 100 ml water
- Get 3 tsp Ginger garlic paste
- Prepare 2 tsp kutti lal mirch
- Make ready 1/2 tsp haldi
- Prepare 1 tsp bhunna kutta zeera
- Prepare 1 tsp pissa dhanya
- Make ready 400 gram dahi
- Make ready 1/2 tasp pissa garam masala
- Make ready 1/2 tsp pissi kali mirch
- Make ready Salt to taste
- Get 1/2 cup Hara dhanya
- Take 2 tsp Ginger slice
Written by Aini Amin in Beef and mutton, KPK Recipes. Shinwari Mutton Karahi is the perfect recipe for this time of year, and we've already taught you to make Shinwari Karahi Discard tomato skin and add fried mutton, ginger garlic paste, karahi masala and salt. Mix well, cover and cook until the mutton is fully tender. Unbelievably simple and tasty Shinwari Chicken karahi Recipe.
Instructions to make Shinwari beef tomato qeema karahi:
- Pan ma ghee daal kar is ko gram kar ka qeema daal kar itna bhone colour chang ho jayea
- Ap is ma tomato ko 1/2 kar ka daal dain sat hi 5/6 harri mirch daal kar pani daal kar mix kar ka 7/8 minute cook karain
- Tomato soft ho jayen to is ki skin nikal kar is ma gi ger garlic paste daal kar 4/5 minut pakain taka giger garlic mix ho jayea
- Ab is ma kutti lal mirch or zeera powder or haldi daal dain acha mix karain full no flame ma karain
- Ap flam slow kar ka pissa dhanya or dahi add karain mix kar lain 2/3 minut slow flame ma paka kar phr full flame ma dahi ka pani dry kar lain
- Ap is ma kali mirch garam masala daal kar mix karain 3/4 harri mirch daal dain bhoon kar flame off kar dain mazadar qeema tomato shinwari karahi tya
- Uper sa dhanya ginger slice sa garnish kar lain
Add garlic paste,mix well and fry until light golden. Simple and amazing Shinwari Karahi Recipe to try. Make it with simple and easily available ingredients and enjoy Traditional Shanwari Karahi cooked in Dumba fat and same method can be used to make Shanwari Chicken Karahi, Shanwari Beef Karahi. Shinwari Mutton Karahi Recipe in Urdu See how to make shinwari karahi with mutton with step by step recipe in Urdu by KFoods.com.
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