Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, qeema karahi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Literally, a karahi is a type of pan used to cook food in around the South-East of Asia. It is a shallow circular pan, like a wok, and typically is of a heavy base, often steel or cast iron.. Check out the Karahi Qeema Recipe in Urdu.
Qeema karahi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Qeema karahi is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook qeema karahi using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Qeema karahi:
- Get 1/2 kg Coarsely cut mince
- Prepare 1 large sliced Onion
- Take 1 tbsp heaped Ginger garlic
- Prepare 1 tbsp Chili powder
- Prepare 1 tbsp White cumin roasted and crushed
- Make ready 1 tbsp Coriander powder
- Make ready 1 tsp heaped salt
- Get 4 Tomatoes chopped
- Make ready 4 Green chilies
- Take 1 tbsp Ginger julienne
- Take 1/2 cup Oil
Chicken - For the Keema, I have used Chicken here, but you can also use Minced Mutton or Mutton Keema to make this delicious dish. If looking for a vegetarian version, use Soya to make Soya Keema Masala. Follow the same recipe, just substitute Chicken with Soya. Onion, Tomato, and Curd - The base of this delicious and spicy curry is made from tomato and onions.
Steps to make Qeema karahi:
- Heat oil fry onion light golden, add ginger garlic paste, with mince, salt, chili powder, and tomatoes.
- Cover and cook till mince half done.
- Now add remaining seasoning,half cup water, cover and cook until mince tender.
- Lastly add ginger julienne, green chilies, leave it at dum.
Karahi Qeema - Shireen Anwar Just like karahi gosht, karahi qeema has a distinct taste. When mince in cooked in karahi with spices, this is mouthwatering. Serve delicious dish with roti, paratha and raita. Try this #keemakarahi , a #keemakarahipakistanistyle by #thismomchef. Very easy to make dish made with simple ingredients.
So that is going to wrap this up for this special food qeema karahi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
