Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, whole-wheat banana walnut cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan. And being made with whole wheat flour it is not only tasty, but also slightly healthy! Everyone in my family enjoys this cake, especially my brother-in-law, who compares it to those he had at the.
Whole-wheat Banana walnut cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Whole-wheat Banana walnut cake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have whole-wheat banana walnut cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whole-wheat Banana walnut cake:
- Make ready 2 ripe bananas
- Prepare 3/4 cup powered sugar
- Take 1 and half cup whole-wheat flour
- Make ready Half cup butter
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Make ready 1/4 cup walnuts
- Get 1 tsp vanilla essence
Delicious, soft and moist cake that is ridiculously easy to make. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. Next comes two whole bananas mashed, dairy-free milk, maple syrup, vanilla, and coconut oil. I successfully subbed the all purpose flour for white whole wheat flour.
Steps to make Whole-wheat Banana walnut cake:
- First take butter and powdered sugar. Beat it well until it becomes soft and fluffy.
- Take ripe banana and cut into small pieces. Take a grinder and grind it well. Make a puree. Now add banana puree to the butter sugar mix.
- Now add whole wheat flour,baking powder and baking soda. Mix it well then add milk and vanilla essence. Mix it well. Batter is ready. Take a cake Tin grease it well. Pour it in gresed tin. Now sprinkle walnut on batter.
- Keep this tin into preheated oven at 180 degree for about 30 minutes. Whole wheat banana cake is ready.
Looking forward toward to leftover toaster pancakes! All Reviews for Whole Wheat Banana Nut Bread. Watch the bread it does cook faster. Ingredients in Whole Wheat Banana Muffins. Simple and healthful ingredients can produce delicious-tasting baked goods if we use them right.
So that’s going to wrap it up with this exceptional food whole-wheat banana walnut cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
