Karaley qeema
Karaley qeema

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, karaley qeema. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ground beef and bitter melon (or bitter gourd) is a popular combination of Pakistani cuisine. Check out the Qeema Bharay Karaley Recipe in Urdu. Learn how to make best Qeema Bharay Karaley Recipe, cooking at its finest by chef at Masala TV show.

Karaley qeema is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Karaley qeema is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have karaley qeema using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Karaley qeema:
  1. Take 1/2 kg Bitter gourd(karelay)fried
  2. Make ready 1/2 kg Qeema (mince)
  3. Get 5 large Onion
  4. Prepare 1 cup Oil
  5. Take 5 tomato
  6. Make ready 2 tbsp Imli pulp
  7. Prepare 1 tbsp ginger garlic paste
  8. Make ready 1 tbsp red chilli powder
  9. Take 1 tsp salt
  10. Prepare 1 tsp garam masala powder
  11. Prepare 1/2 Turmeric
  12. Get Garnish Coriander

Thank you #ShanFoods for making this possible. #HappyCookingToYou Interested in Keema Bharay Karelay Recipe? Explore how to make keema bharay karelay (keema karela recipe) with step by step visual recipe by KFoods.com. Cooking keema stuffed karela is a nice way to enjoy bitter gourds. Stuffing gourds with spicy keema forms an awesome thing for the meal.

Steps to make Karaley qeema:
  1. Karaley ko peel kar ke beech ma sa cut kar ke ander ke seeds nikal kar kapra sa poch lein or bareek bareek cut krlen or salt lagakar thori der ke lia rakh da.
  2. Ab isko achi trah wash karein or pani nikal da 1 -1/2 hr ke lia rakh da taka pani achi trah nikal jae..
  3. Oil ma onion ko brown krna ke baad ginger garlic paste add karein,add red chilli powder, turmeric,salt,mince daal kar bhun lein
  4. Jab bhun jae to tomato add kar da or karaley daal kar achi trah pakae
  5. Jab karaley(fried)gl jae to garam masala,imli pulp daal kar bhun lein 15 -20 cook on low flame
  6. Ab dish out karein or and garnish it with coriander and serve it.

How to make Stuffed Karela (Bitter Gourd) Recipe at Home With Quick and Easy Method it's also called Keema Bharay Karelay. A Perfect Recipe of Stuffed Karela. Keema Bharay Karelay Karela (Bitter Gourd TOP CHEFS VIEW ALL. Here's yet another episode of Farah's Cooking Channel, hope you liked it! Keema Bharay Karele Recipe Wonderful simple, easy and tempting Stuffed Karela Recipe.

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