Chicken stew
Chicken stew

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken stew is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken stew is something that I have loved my whole life. They are fine and they look fantastic.

This Chicken Stew is a one pot dinner that's easy enough for midweek and a firm favourite with all! Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin??

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken stew using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken stew:
  1. Take 1/2 Chicken
  2. Make ready 2 medium size onions
  3. Take 1 &1/2 tomatoes
  4. Make ready 1 big green chilli
  5. Prepare 1 & 1/2 tsp red chilli flakes
  6. Make ready 1 tsp salt
  7. Make ready 1 tsp coriander powder
  8. Prepare 1/2 tsp turmeric
  9. Get 1 glass water
  10. Prepare 2-3 tbp yoghurt
  11. Get 8-10 black pepper corns
  12. Prepare 5-6 cloves
  13. Take 2 sticks cinnemon
  14. Make ready 1 black cardamom
  15. Take 1 bay leave
  16. Get 1 tbp ginger garlic paste
  17. Prepare 1 cup Oil

Chicken white stew recipe—Kolkata cabin-style Bengali chicken stew—Kolkata street food. Chicken Stew is just what you need to cozy up to after a long day! It calls for simple ingredients that Chicken Stew. It's the best dinner in the fall and winter and it's just what.

Instructions to make Chicken stew:
  1. In a heating pot add oil and onion. Fry until light golden brown.
  2. Add chicken and ginger garlic paste and mix for 2-3 minutes.
  3. Now add cloves, pepper corns, bayvleave, cardamom, cinnemon, red chilli flakes, salt, turmeric and coriander.
  4. Give it a good mix and add tomatoes.
  5. Add water cover and cook until chicken is tender.
  6. Now add yoghurt and cook until water dries out but I left some gravy.
  7. Take out in a serving dish and garnish with coriander and green chillies.

This hearty one-pot chicken stew practically cooks itself! It's made all in one-pot with tender chunks of chicken and savory veggies. Enjoy it with crusty bread for an ultimate cold-weather meal! Recipe courtesy of Giada De Laurentiis. Chicken stew takes much lesser time.

So that is going to wrap it up for this exceptional food chicken stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!