Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocalte banana cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocalte banana cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chocalte banana cake is something that I have loved my entire life. They are nice and they look wonderful.
Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting. Pour the batter into the prepared pan.
To get started with this particular recipe, we must prepare a few components. You can have chocalte banana cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocalte banana cake:
- Make ready 2 banana puree
- Make ready 2 cup maida
- Prepare 1/2 cup sugar powder
- Get 1/2 spoon , baking powder
- Get 1/2 spoon baking soda,
- Make ready 1cup coco powder
- Get 1/4 cup Milkmaid,
- Take 2 tbsp oil
This chocolate banana cake is a layer cake made extra moist and flavorful with mashed ripe bananas in the batter. Frost this delicious chocolate banana cake with chocolate frosting or a cream cheese frosting. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest.
Instructions to make Chocalte banana cake:
- Mix banana puree,oil, milkmaid together till it gets lil foam..
- Now mix all dry ingredients maida, baking powder, baking soda, sugar, coca powder and mix it
- Now mix this two steps together and add water as per requirements
- Now, Grece the bowl and pour this batter into the bowl.. Put it into empty cooker for 40 minute
- After 40 minutes put out the cake and cool down for 10 minute and depot it.. Pour ganache on it and I decorated it with chocalte cigars and chocochips…
Grease and line a loaf tin. Sift the plain flour, cocoa powder, baking powder, bicarbonate of soda, salt and sugar into a large bowl and mix until well. This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Ripe bananas are the secret to achieving a rich texture, while baking cocoa and sugar give the cake a luxurious chocolate flavor. Enjoy it for an afternoon snack or a post-dinner treat on any day of the week.
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