Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, goldfish character onigiri bento - for my growing son. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Kali ini C! mengundang bintang tamu yg sudah lama bergerak dibidang kreasi bento untuk si kecil. Perkenalkan my dear friend Wulan dan Cecilia from @littlemamabento. Community content is available under CC-BY-SA unless otherwise noted.
Goldfish Character Onigiri Bento - For My Growing Son is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Goldfish Character Onigiri Bento - For My Growing Son is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook goldfish character onigiri bento - for my growing son using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Goldfish Character Onigiri Bento - For My Growing Son:
- Get 25 grams Japanese leek
- Get 30 grams Maitake mushrooms
- Make ready 30 grams Buna-shimeji mushrooms (brown clam shell mushroom)
- Get 150 grams Beef (sliced)
- Make ready 1 tbsp Shio-koji
- Get 1 tsp Cooking sake (refined sake)
- Take 1 tsp Soy sauce
- Prepare 1 tsp Vegetable oil (for frying)
Japanese Character Bento cooking book_Lunch Box Japan deco easy picture book blogger Thumbelina Little Red Ridinghood Cinderella Peter Pan. Twinkling Stars with Onigiri Bento Gender Swapped. This precious child I bought fully anticipating to keep as a pretty little lady but then when I was redesigning my other baby from the bento batch into a man I had a perfect idea for this baby too! Stuffed with a variety of fillings and flavors, Onigiri (Japanese Rice Balls) make an ideal quick snack and are a fun alternative to sandwiches for lunch.
Steps to make Goldfish Character Onigiri Bento - For My Growing Son:
- Rub shio-koji into the sliced beef.
- Cut the leeks diagonally, and shred the maitake and buna-shimeji mushrooms so that they are easy to eat.
- Heat vegetable oil into the frying pan, and saute the beef from step 1. After it has cooked, place it into a separate bowl.
- Next fry the leek, maitake, and buna-shimeji mushrooms from step 2, and burn off the alcohol.
- Put the beef from step 3 back into the pan. Finish it up by adding soy sauce evenly over the entire mixture.
- Now it is finished. Pack in bento after it has sufficiently cooled.
If you want to make onigiri for lunch the next day but don't want to wake up early, here's my tip. The friends you meet on your journey across Japan. Gods that manifested due to the main character's mysterious powers of "Divine Possession". They join your party through the obtainment of the item "Seer's Verse". Goldfish Warning! (きんぎょ注意報!, Kingyo Chūihō!) is a Japanese manga series written and illustrated by Neko Nekobe which ran in Nakayoshi.
So that is going to wrap it up for this special food goldfish character onigiri bento - for my growing son recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
