Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy enchilada pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Layers of seasoned beef, refried beans and tortillas make this enchilada pie recipe just delicious. A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous Tasty comfort food and a fun way to use slightly spicy, slightly sweet Hatch chiles when they're available at. It's faster than speeding through a drive through restaurant chain.
spicy enchilada pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. spicy enchilada pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy enchilada pie using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make spicy enchilada pie:
- Get 4 boneless/ skinless chicken breast
- Take 1 pouch taco seasonings
- Get 2 large can enchilada sauce
- Prepare 2 packs shredded cheese
- Take 1 can black olives
- Make ready 1 pack corn tortilla
- Make ready 1 cup salsa
- Take 1 tsp red chilli powder
- Make ready 1 tsp garlic powder
- Make ready 1 salt/ pepper to taste
This roasted tomatillo creamy chicken enchilada pie is the epitome of good comfort food. So real talk, it's a layered chicken enchilada pie that's smothered in homemade roasted tomatillo cream. Easy pot pie recipe with Mexican appeal! These Chicken Enchilada Pot Pies are hearty, zesty, and a real crowd pleaser.
Steps to make spicy enchilada pie:
- place chicken, 2 cups water, taco seasoning, salsa, chili powder, garlic powder in slow cooker. cook on high for 4-6 hours
- when tender remove chicken from marinade and shred
- prepare the tortillas by lightly frying them in a pan with olive oil
- layer the bottom of your dish with the fried tortillas
- then make a layer of chicken, put enchilada sauce over chicken, then a layer of cheese
- repeat by layering tortillas over the top of what you have and then chicken and then sauce.
- top with remainder of cheese and finish with the sliced black olives
- bake on 350° for around 20-30 min allowing the dish to come together
- I like to top it with lettuce tomatoes and sour cream
- this is my first recipe: ) I hope it was helpful, and I hope you enjoy it<3
Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. I picked up this pretty pie dish at Goodwill earlier in the week, as This recipe as written is savory, but not spicy. If you'd like more heat, just taste the beef mixture. The act of shitting on your partner's face after eating spicy food. My girlfriend and I went to Taco Bell for dinner, she promised me an enchilada pie for dessert later that night.
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