Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana chocolate chip muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Chocolate Chip Muffins is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Banana Chocolate Chip Muffins is something which I have loved my entire life. They are fine and they look wonderful.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
To get started with this recipe, we have to first prepare a few ingredients. You can have banana chocolate chip muffins using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Chocolate Chip Muffins:
- Get Wet ingredients
- Prepare 2 bananas, mashed
- Make ready 2 eggs
- Make ready 1/2 cup oil
- Take 1 1/2 tsp vanilla extract
- Get Dry ingredients
- Get 1 cup flour
- Make ready 1/2 cup sugar
- Take 1 tsp salt
- Make ready 1 tsp cinamon powder
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 3/4 cup chocolate chips
Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar! All Reviews for Banana Chocolate Chip Muffins. Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Banana Chocolate Chip Muffins:
- Preheat oven at 200°C.
- Mix all wet in a bowl.
- Mix all dry ingredients in a separate bowl.
- Pour the dry ingredients into the wet ingredients.
- Mix until only no white flour is seen using a spatula. Do not overmix.
- Fill muffin pans with cupcake liners. Fill each with batter up to the brim but not overflowing.
- Bake for 20 minutes.
- Let cool on rack.
Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing.
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