Chocolate Banana Muffin
Chocolate Banana Muffin

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate banana muffin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? Fill the muffins with the chocolate ganache. These banana muffins are so easy!

Chocolate Banana Muffin is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chocolate Banana Muffin is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate banana muffin using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Muffin:
  1. Make ready 130 g (1 cup) all-purpose flour, sifted
  2. Take 20 g (3 tbsp) cocoa powder, sifted
  3. Prepare 4 g (1 tsp) baking powder, sifted
  4. Get 1.5 g (1/4 tsp) salt
  5. Make ready 200 g (more or less 2 qty) overripe banana, mashed
  6. Make ready 75 g (1/4 cup+1 tbsp) brown sugar
  7. Get 45 ml (3 tbsp) milk
  8. Get 56 g (1/4 cup) unsalted butter, melted
  9. Take 1 large egg
  10. Take 🧁 Topping options:
  11. Make ready walnuts
  12. Prepare white chocolate chunks
  13. Prepare oat streusel

These Chocolate Banana Muffins are the moistest, softest, and easiest ever. BANANA!!.and chocolate chips, what's there not to like? Easy and fast recipe to treat your family to some banana goodness. Fold in chocolate chips and walnuts.

Instructions to make Chocolate Banana Muffin:
  1. Https://youtu.be/yCp-nXaoUYQ
  2. Line the muffin tray with muffin liner or parchment paper. Set aside.
  3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
  4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
  5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
  6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
  7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

Firstly, use quality chocolate since it is one of the main ingredients here. The same applies to the chocolate chips, use high-quality ones. Chocolate Banana Muffins - Deliciously soft and moist chocolate muffins that are full of banana flavour, and studded with chocolate chips! Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist.

So that’s going to wrap this up for this special food chocolate banana muffin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!