Kienyeji Chicken stew
Kienyeji Chicken stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kienyeji chicken stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kienyeji Chicken stew is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Kienyeji Chicken stew is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kienyeji chicken stew using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kienyeji Chicken stew:
  1. Take kienyeji chicken
  2. Prepare 4 tomatoes
  3. Take 2 cloves garlic
  4. Get Small piece of ginger
  5. Make ready 1 tsp Paprika
  6. Take to taste Salt
  7. Prepare 2 onions
  8. Get Dhania
Steps to make Kienyeji Chicken stew:
  1. Boil your kienyeji chicken till tender, i pressure cook for 30 mins
  2. Blend your tomatoes,ginger and garlic and add a cup of water or the chicken broth
  3. In a sufuria fry your onions till golden brown
  4. Add the blended mixture to the sufuria and stir, bring it to boil
  5. Add the paprika and salt to taste.if you need more soup add water or the chicken broth you got after boiling your chicken
  6. Add your chicken and let it simmer on low medium heat for 5 mins..
  7. Sprinkle your dhania and cover for 2 mins and its ready to serve. I did it with chapati. Yummy

So that is going to wrap it up with this exceptional food kienyeji chicken stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!