Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lai ke laddoo (puffed rice balls). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Lai Ke Laddoo (puffed rice balls) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Lai Ke Laddoo (puffed rice balls) is something that I’ve loved my whole life. They’re nice and they look wonderful.
Murmura or lai ladoo made with puffed rice and melted jaggery. It is also called Murir Moa in Bengali. This is one of the special sweets which we prepare during festive seasons like Makar Sankranti,Holi etc.
To get started with this particular recipe, we must prepare a few components. You can cook lai ke laddoo (puffed rice balls) using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lai Ke Laddoo (puffed rice balls):
- Prepare 4 Cup Puffed rice
- Get 1 Cup Jaggery (roughly chopped)
- Prepare 1 Tablespoon Ghee
This sweet reminds me and take me back to my childhood days,Its one of my favorite treats till this day,A old man used sell these every day infront of our school and me and my frinds used to buy enjoy while walking to home. Chawal ke laddoo or Rice flour laddoo are sweet round balls of rice flour which are very easy to make. It is a south Indian Dahi vada (lentil dumplings) is a popular Indian chaat, prepared by. Besan ke laddu Tips for besan ladoo, Magad Ke Laddo, Besan ke laddoo problems, besan ladoo too liquid, besan ladoo raw.
Steps to make Lai Ke Laddoo (puffed rice balls):
- In a karahi, roast puffed rice on medium flame for 3-4 minutes, transfer puffed rice to a different vessel.
- In the same karahi heat ghee, add in the jaggery and cook until completely melted, stirring constantly.
- Lower the flame add puffed rice and mix well, switch the flame off. Form equal sized balls and allow to cool for 5 to 10 minutes.
Murmura laddo recipe in hindi also known as laiiya ke laddu/lai ke laddu recipe in hindi puffed rice sweet balls recipe churmura. Making motichoor ke ladoos is easy but time consuming. I already know the process as I have seen Halwais (traditional sweet makers) preparing the ladoos a couple of times. I have a photographic memory so I still remember the whole process in my mind. Murmura Laddu Recipe - Puffed Rice Sweet Balls.
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