Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lady finger and paneer sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Welcome to Priya Cooks - An Array of Authentic South Indian & North Indian Recipes. Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Ladies Finger (Bhindi) Oil (Tel) Mustard Seeds (Rai) Cumin Seeds (Jeera) Asafoetida (Hing) Powder Curry Leaves Turmeric (Haldi) Powder Red Chilli (Lal Mirch).
Lady finger and paneer sabzi is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Lady finger and paneer sabzi is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have lady finger and paneer sabzi using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lady finger and paneer sabzi:
- Make ready 250 grams paneer
- Get 250 grams lady finger
- Make ready 1 red capsicum
- Take 1 green Capsicum
- Prepare 1 onion
- Take 2 tomatoes
- Get 1 garlic clove
- Get Small piece of ginger
- Prepare 1 teaspoon kasoori methi
- Take 1 teaspoon garam masala
- Prepare 1 teas chilli powder
- Take 1/2 teaspoon turmeric
- Prepare to taste Salt
- Make ready Oil
- Prepare 1/2 teaspoon cumin seeds
- Prepare 1 teaspoon kasoori methi
Heat the oil in pan or kadhai ,add mustard seeds, when it crackle , add hing and lady's finger and. This is a sumptuous dish which goes well with rice, kitchdi and chappati as well. This made as semi gravy just oozes down and the taste and smell takes over. Lady's finger also know as okra is very common in Indian cooking.
Instructions to make Lady finger and paneer sabzi:
- Cut the lady finger, paneer and capsicum length wise
- In a food processor add tomatoes, onion,kasoori methi, ginger and garlic and make a puree.
- In a wok fry paneer, lady finger and capsicum.
- In a pan add oil and cumin seeds. Add the tomato and onion puree and let it cook for a minute while stirring add turmeric, salt, garam masala and chilli powder. Let it cook for few minutes.
- Add the fried paneer, capsicum and lady finger. Mix well and let it cook for five more minutes on medium heat. Serve with paratha or nan bread.
Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Home grown lady's finger gets cooked quickly and also tastes very delicious. I harvested some vendakkai from my kitchen garden and made this simple vendakkai. Jhat Phat Sabzi - Capsicum Paneer. A jhatpat sabzi with nutritious ingredients, capsicum and paneer.
So that is going to wrap this up for this exceptional food lady finger and paneer sabzi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
