Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, banana cinnamon swirl muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to Make Easy Cinnamon Swirl Banana Bread Muffins. In a medium sized mixing bowl, stir together the flour, baking powder, baking soda, salt Transfer the muffins to a cooling rack and allow them to cool completely. Then enjoy your delicious, Easy Cinnamon Swirl Banana Bread Muffins!
Banana Cinnamon Swirl Muffins is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana Cinnamon Swirl Muffins is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook banana cinnamon swirl muffins using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Cinnamon Swirl Muffins:
- Prepare 6 C Flour
- Make ready 4 t Baking Powder
- Take 4 t Baking Soda
- Prepare 4 t Cinnamon
- Take 2 t Salt
- Take 12 Bananas - mashed
- Make ready 3 C Sugar
- Prepare 4 Eggs-beaten
- Get 4 t Vanilla
- Prepare 2 C Butter-melted
- Prepare Topping
- Take 1 C Sugar
- Take 2 T Cinnamon
Baking your batter in muffin tins speeds up your oven time, so you'll be enjoying these warm-from-the-oven treats in a little under an hour. Banana Muffins taste like banana bread with a sweet cinnamon & butter topping. All you need is one bowl. These banana cinnamon muffins have a soft and moist crumb, complete with an incredible banana flavor.
Instructions to make Banana Cinnamon Swirl Muffins:
- Mix dry ingredients then set aside
- Mix wet ingredients then add to dry. Do not over mix.
- 1/4 C into each muffin tin.
- Sprinkle Cinnamon topping mixture on each muffin and swirl in with a toothpick.
- Cook at 350 degrees 15-20 minutes.
But their distinctive quality is definitely their crunchy muffin top—each has a super tall and wide dome, all thanks to a generous sprinkling of cinnamon sugar on every muffin. Cinnamon Swirl Banana Muffins - Deliciously Declassified. This recipe is originally for a banana bread but I made it into muffins so that I could freeze them and take them out as needed (they never made it into the freezer!). Yet again, another perfect solution to overripe bananas that are calling for. These cinnamon swirl coffee cake muffins are fluffy, moist, and have just the right amount of crumble that makes them the perfect bite for coffee time!
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