Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stew chicken karahi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stew Chicken karahi is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Stew Chicken karahi is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook stew chicken karahi using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stew Chicken karahi:
- Take 1 kg chicken
- Get 1 and half cup oil
- Take Half kg onions
- Get 10 tomatos(normal size)
- Prepare 6 cloves garlic. (Julian cut)
- Take 7 green chilli (large)
- Take Kata hua sabz dhaniya for garnishing
- Get Dried ingredients:
- Take 1 tbsp salt(about to taste)
- Make ready 1 and half tbsp chilli flakes
- Prepare 1 and half tbsp whole dried coriander
- Prepare Half tsp haldi
- Get 1 tsp bhuna kutta zeera
- Make ready 2 tbsp chat masala
- Get Half tsp pisa gram masala
- Make ready For Salad:
- Take 2 medium size onion
- Get 1 large tomato
- Get 2 cucumbers
- Prepare 2 green chilli
- Prepare 1 lemon
Instructions to make Stew Chicken karahi:
- Chicken ko achi trah dho lein. Baqi vegies (onions and tomatos) ko b dho ke bareek slice mn cut kar lein. Garlic cloves ko julian cut karein.
- Mirchon ko lmbai ke rukh cut karein or is mn chat masala bhar ke rakh lein. Salad ki vegies omlate ki trah chop kar lein. Piyazon ko hath se masal ky achi trah wash kar lein. Or sb veggies ko mix kar ke upar se lemon rus squeeze kar lein. Or cover kar ke side py rakh dein.
- Karahi lein. Us mn chicken tomato piyaz lehsan dalen. Sath ee namk mirch haldi or sabat dhaniya add kar dein. Dhaniya hands se massal kar dalna hy.
- Flame medium to low rkhni hy ta ke chicken isi pani mn achy se gal jaey. Almost 20 minutes baad jab chicken gal jaey ga or pani dry hojaey ga to is mn oil add karein
- 8-10 minut tak medium flame py iski bhunai karein. Ab is mn green chilli add kar dein. Oil upar ajaey ga.
- Phir Bhuna kutta zeera or pisa gram masala b add kar dein. Salt taste kar lein. Agar km lgy to apny taste ke mutabiq mazeed add kar dein.
- Dam wali flame py 10 minut ke liey rhny dein. Flame of kar dein. Phir sabz dhaniya daal ke garnish karein.
- Serving platte mn nikalen or grama gram naan or salad ke sath serve karein. Jazak-Allah😊
So that’s going to wrap this up for this exceptional food stew chicken karahi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
